An Evening in Ireland: Discover Cheese & Food Culture🧀

Have you ever dreamed of exploring Ireland through its food, farms, and cheesemakers?

Join us for an informal evening at Central Wedge to learn about a very special 8-day, 7-night cheese and dairy-focused journey through Ireland that we’ve created with the help of Debbie Robertson from Cruise Planners. The trip is scheduled for July 9-17, 2027.

This small-group adventure is designed for curious food lovers who want to go beyond sightseeing and experience Ireland through the people who make its incredible food. We’ll visit cheesemakers and producers, spend time learning traditional foodways, and get our hands dirty with several hands-on experiences along the way.

What can you expect?

Join us on Wednesday, November 18 at 6pm for the information session. It's free to attend and refreshments are provided. Attendance does not signify commitment!